Glacier Expedition Package – Ice, Mountains & Arctic Wilderness
Step into a truly unique Norwegian adventure combining comfort, high mountain hiking, and an unforgettable overnight stay on a glacier.
Starter
Creamy Lobster bisque
served with horseradish chips and tarragon oil
245 NOK
Reindeer rillette
fried oat bread, onion confit, pickled apple, raspberry-cranberry cider gel
245 NOK
Allergens:
Gluten / Lactose / Sulphites
Rutabaga ravioli stuffed
with green pea purée, served with wild garlic pesto and smoked almonds
215 NOK
Allergens:
Nuts
Main course
Pan-seared monkfish
with cauliflower purée, sugar snap peas, apple cider sabayon, and pickled red onion
415 NOK
Allergens:
Fish / Milk / Egg
Lamb burger
with blueberry sauce, crispy lettuce, Jarlsberg cheese, pickled apple, red onion, brioche bun, cucumber and mint salad served with french fries
385 NOK
Allergens:
Gluten (wheat) / Milk / Egg / Mustard
Veal sirloin served
with potatoes, rich brown cheese sauce, crispy leek, and pearl onions
415 NOK
Allergens:
Milk / Celery
Oven-baked cauliflower
with potatoes, crispy leek, pistachios, cauliflower purée, and herb oil and smoked almonds
365 NOK
Allergens:
Nuts (pistachio)
Dessert
Carmel pudding
with cloudberry cream
195 NOK
Warm apple crumble
with vanilla ice cream and custard
195 NOK
Allergens:
Gluten (wheat)/ Milk/ Nuts
Warm brownie
with pistachio ice cream, fruit macerated in local apple cider, and sour cream
195 NOK
Allergens:
Gluten (wheat) / Milk / Egg / Nuts (pistachio)
Set menu
Restaurant / BAR - 18:00-22:00
Absolutely amazing hotel
The nicest hotel I’ve stayed in
One of the memorable stay
Why Guests Choose Tyssedal Hotel
Historic charm with modern comfort
Spectacular location and scenery
High standard and quality attractions
Ultimate base camp for Trolltunga
Authentic dining focused on local ingredients
A unique collection of art
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Tyssedal Hotel
Hotel and restaurant near Trolltunga - Norway
Book your stay
24h reception